vegan Archives | Yoga Digest

Tag "vegan"

Grilled Stone Fruit Salad

Ingredients 1 ripe peach, halved and pit removed 1 ripe apricot, halved and pit removed 1 ripe red plum, halved and pit removed ¼ bulb fennel shaved thin and fronds

Kenny Woods HEALTH, RECIPES

Zucchini Corn Summer Salad

This easy, dairy and nut free recipe is a summer crowd pleaser! Swap your typical pasta salad for something lighter and healthier at your next gathering!

Kate Van Horn RECIPES

6 Tips for a Plant-Based Transition

Plant-based eating may seem like a stretch given the abundance of convenience foods. These simple tips are great for implementing baby steps towards an ahimsa, or non-harming diet that benefits the you as much as the environment.

Alyssa Brown HEALTH, LIFESTYLE

My Easy Green Smoothie

Try this super easy, super food green smoothie revitalize.

Tammy Schienke RECIPES

Baja Black Bean Burgers and Creamy Lime Coleslaw

What better way to kick off a healthy week. This amazing and flavorful Baja Black Bean Burger recipe that is sure to please any crowd.

Sophie Mackenzie RECIPES

Raw Red Pepper Dip

A Raw Red Pepper dip fun party dip your guests won’t even know is so healthy!

Jenn Bodnar RECIPES

Meet Annette Larkins � The 70 Year Old That Looks 30

Annette Larkins share her secrets to her youngevity…

Yoga Digest HEALTH, INSPIRATION

Butternut Squash Jalape�o Soup w/ Lemon & Avocado (Oil and Salt-free)

Prep time: 20 mins Cook time: 50 mins Total time: 1 hour 10 mins Serves: 3-5 Ingredients · 1 large butternut squash (about 6 cups), diced in ½" cubes · Jasmine Briones RECIPES