Chuna (Chickpea “Tuna”) Salad

by Yoga Digest | May 8, 2019 12:08 am

Tuna salad sandwiches make us feel nostalgic.  Coming from the south, tuna salad sandwiches were a staple at baby showers, picnics and yes even school lunches despite the apparent smell!

 

Flash forward to a day when comfort foods have all be recreated to meet all dietary preferences, we now have a new spin on this classic favorite.  And just like the original, it’s versatile!  You can serve this on bread as a sandwich, it’s awesome as dip with cracker or even on a bed of lettuce as a low carb wrap.

 

I N G R E D I E N T S

Place all ingredients in a bowl and mix until well blended.  Can be doubled and kept in the refrigerator for a couple of days.  Variations:  1 teaspoon of curry powder for  a flavorful twist.  Substitute onion, pickles and mustard for diced green apple, dried cranberries and walnuts!

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